Questions answered about Vitamin D

 Vitamin D, we've all heard of that. But is Vitamin D as good as one claims? Does not Vitamin D just sit in the sun? Can you just swallow extra Vitamin D and what are the differences in Vitamin D? The health coun…

Read more...

About Vitaminedesk

Only the top brands in vitamins and nutritional supplements you find in the wide range of Vitaminedesk.

Subscribe

Please select on which news you would like to receive a newsletter. After this, click on "Subscribe" below.

Therefore Vitaminedesk.eu

  • the products
  • the cheapest
  • quick develery
  • best brands

Shop safely and securely at Vitaminedesk

 
Composition per 2 capsules (daily dose):
Active Hexose Correlated Compound (AHCC®)1000 mg
Of which alpha-glucans100 mg

AHCC® is a registered trademark of Amino Up Co., Ltd.

Ingredients
Extract from Shiitake mycelia (Lentinula edodes), vegetarian capsule: pullulan (from fermented cassave starch), anticaking agent: rice concentrate.

Use
Take 2-6 capsules a day with a meal with plenty of water or as recommended. At higher doses preferably take spread throughout the day.

Dry, sealed and store at room temperature

  • AHCC 500mg (Shiitake mycelia with alpha-glucans) Vitals capsules
  • AHCC 500mg (Shiitake mycelia with alpha-glucans) Vitals capsules
  • AHCC 500mg (Shiitake mycelia with alpha-glucans) Vitals capsules
  • AHCC 500mg (Shiitake mycelia with alpha-glucans) Vitals capsules

AHCC 500mg (Shiitake mycelia with alpha-glucans) Vitals capsules

Product available60 capsules, 180 pcs

The name of the product 'AHCC' is an abbreviation for 'Active Hexose Correlated Compound'. AHCC consists of a complex of nutrients with a unique composition. The product is manufactured by fermentation of mycelia of the shiitake (Lentinula edodes). The mycelium consists of a mushroom underground mushrooms and generally contains components other than the fruit body separately. The specially developed production process of AHCC ensures that this nutritional supplement has unique qualities.

Quality
AHCC has been produced in Japan since 1989 by the renowned company Amino Up Co. through a fermentation process that has been refined over the years. By assuming the same starting culture for each production, a consistent composition and high quality of the final product can be guaranteed. The patented production process ensures a high level of alpha-glucans; polysaccharides naturally occurring in small amounts in shiitake mycelia. This is in contrast to the mushroom fruit body, which contains mainly beta-glucans. The fermentation process takes about forty days. The mycelia are grown in a specially developed liquid broth based on rice bran. During the fermentation process, the mycelial components of the medium transform into other nutrients. This creates the unique composition of AHCC, which is not comparable to simply dried shiitake powder. After forty days, the insoluble cell components are separated by centrifugation and remains a liquid ("supernatant") rich in alpha-glucans and other nutrients. After freeze drying, AHCC powder is finally made, which can be processed into capsules. By using no heat in the manufacturing process, the fragile natural constituents remain in the extract.

This product is a dietary supplement. A varied and balanced diet and a healthy lifestyle are important. A nutritional supplement is no substitute for a varied diet.

 
Product in stock
€ 54,95
va
Order now!+ Wishlist

You save all points? Only in Vitaminedesk

About Vitaminedesk

Only the top brands in vitamins and nutritional supplements you find in the wide range of Vitaminedesk.

Subscribe

Blijf op de hoogte van de laatste aanbiedingen!